Royal Gurkha combines typical Nepalese (Gurkha) and world famous authentic Indian cuisines. We present the expansive Nepalese and Indian repertoire, bursting with flavour and originality including British and Indo-Chinese food as a different dining experience in the historical town of Bedford.
Having the top-class chef with loads of star experiences working in Nepal, India, Dubai and London we know our foods are one of the best in the region.
Spacious dining area, comfortable seating, relaxing atmosphere, welcoming staffs, fully air-conditioned restaurant, smoking shelter with summer/winter back garden and very unusual classic VIP wine bar at the basement makes dining at Royal Gurkha a real pleasure for families, friends, couples, business personals, doctors, officials professional and group parties.
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0.90£/0.90£
Plain
Spicy
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1.95£
Three assorted dips
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0.90£
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6.45£/10.90£
Mouth-watering chicken/mutton/veg dumpling served with home-made fresh tomato and coriander chutney
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6.85£
Kathmandu pan fried sweet and sour choice of chicken/mutton/vegetable momo prepared chilli style
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5.95£
kathmandu style pan fried sweet and sour chicken stripes or cottage cheese
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5.95£
kathmandu style pan fried sweet and sour chicken stripes or cottage cheese
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4.25£
All-time favourite deep fried sliced onion and gram flour pakaura
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4.25£
Golden fried crispy indian potato and peas or minced lamb pastry
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6.95£
Overnight marinated tender and juicy 100% lamb chops served with freshly picked garden salad
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19.95£/25.95£
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22.95£
Succulent mixers of tandoori king prawn, salmon tikka panco-coated squid rings and crispy jinga
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18.95£
Well-seasoned clay-oven cooked barbecued fresh salmon tikka served with grilled onion and peppers
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13.95£
Clay oven cooked home-made cottage cheese served with grilled onion, tomato and mixed peppers
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14.95£
Charcoal grilled chicken breast served with grilled onion, peppers and tomatoes
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17.95£
Succulent charcoal grilled jumbo King Prawn served with grilled onion and peppers (everyone’s favourite)
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17.95£
Velvety caramelised slow hundy cooked tender Welsh Blackgate signature lamb shank full of flavour (one of our top recommended specialities)
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12.95£
Tandoori chicken breast cooked in creamy and buttery masala sauce with touch of fenugreek leaves and cardamom powder (top favourite)
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14.95£
Succulent jumbo king prawn cooked in our special makhani sauce with touch of coconut cream, butter and curry leaves (high demand mild prawn curry)